What is Souvla? The Greek Cypriot Spit Roast Tradition Explained
Long before the meat reaches the plate, Souvla has already become part of the gathering. Large pieces of meat turn slowly over charcoal while people talk nearby, the fire is tended, and the smell of the roast carries through the space. That is part of what separates Souvla from an ordinary roast. Souvla is a…